Otis.

Our Current Menu is a 5 Course Tasting Menu That Changes Weekly for $80 per person. MENU BELOW IS A SAMPLE MENU

Otis.

Squash Soup . Yogurt . Pumpkin Seeds

Salmon Tartare . Cucumber . Radish . Dill

Scallop . Fennel . Orange .

House Pasta . Mushroom . Herbs . Cauliflower . Parmesan

Duck . Turnip . Barley . Carrot . Sour Orange

Pork . Polenta . Cabbage

Beef . Potato . Beet . Spinach . Parmesan

Lamb . Potato . Brussels Sprouts . Garlic . Shallot . Sherry

Chocolate Torte . Whipped Hot Chocolate . Fluff . Cremeux

Sticky Toffee Pudding . Bourbon Caramel . Vanilla Creme Chantilly

We Currently Offer a Five Course Tasting Menu Only

Our current menu is a 5 course tasting menu with a choice between 2 dishes at each course. Our menu changes weekly based on local farm availability. Dietary restrictions are kindly requested when making reservations as we are happy to accommodate everyone!

$80